Why a New Orleans restaurant is making $1 billion in the second quarter
Fort Worth, Texas–(BUSINESS WIRE)–A new New Orleans-based restaurant, Fort Worth’s Lazy Dog, made a $1.2 billion profit for the quarter ending March 31, its largest since the company began operating in April 2018, according to financial filings.
Fort Worth’s newest restaurant, Lazy Dogs, is based in Fort Worth and opened in May 2018.
The restaurant is part of a larger franchise operation, which includes a restaurant in the Dallas suburb of Fort Worth that opened in October.
The new restaurant, which had previously been under the brand of Lone Star Bakery, now serves a variety of traditional dishes including burgers, hot dogs, fried chicken and burgers, which have a base price of $2.99.
The company also opened a second location in Fort Wayne, Indiana, in February 2018, in a building that had been home to a New York City franchise since 2006.
The franchise is now operated by the New York-based New York State Restaurant Association, a nonprofit organization that promotes food safety and environmental stewardship.
The New York Restaurant Association said the new location had a good track record of customer satisfaction, including the number of repeat customers who visited.
Fortworth’s new LazyDog opened at 11 a.m.
The brand name was a trademark owned by the Lazydog Company in 2012, and Fort Worth purchased the brand in April 2019 for $1 million, the company said in a statement.